Cultivate! Ohio Valley


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11th Annual Buy Local Foods Seminar

  • St. George Parish Hall 509 East State Street Georgetown, OH 45121 (map)

The keynote for this seminar will be Brennan Grayson, Executive Director of Cincinnati Interfaith Workers Center, who will discuss the Good Food Purchasing Program and how local producers can participate.

Additional topics include:

  • Feasibility of a local Meat Processing Facility – Jim Linne, White Clover Farm, Hillsboro

  • Float Bed Seed Starting – Christine Tailer, Straight Creek Valley Farm, Georgetown, OH.

  • Discussion of how local meat producers might supply the GFPP – Brennan Grayson and Jim Linne

  • Producing Safe, Quality Food for Vegetable and Meat Producers – James Morris, Brown County Cooperative Extension Agriculture and Natural Resources Educator

  • Improved Profits Through Fiber Processing – Dianne Ganslein, Klarwasser Farm/Ohio Valley Natural Fibers, Peebles,OH.

This event is sponsored by the Catholic Rural Life Conference and the OK River Vally Chapter of OEFFA> There is no charge though donations are welcome. Preregistration is not required, but appreciated for planning purposes: 937-515-1807.

Earlier Event: February 2
Restorative Forestry Field Day